Trying to make mandoo... ^^

A few days ago I tried to make ddubokki, a famous Korean dish but I failed.. huhu... i don't know where is the mistake but, nevermind, I'll try to make more research about that.. ^^  N today, I made mandoo... Hoho.. Sorry, I want to post the pictures of it but unfortunately before I can snap the picture, mandoos straightaway being taken and eaten.. Gee..hehe.. anyway I'm going to share with you mandoo recipe.. Easy to make actually.

Here is the recipe...  it's a worth to try... =)
-Dumpling skins

• All purpose white flour – 3 cups
• Warm water – 1 cup

-Dumpling stuffing

• Kimchi- 1⅔ cups
• 1/2 an onion
• Mung bean sprouts – 200 g
• Tofu – 275 g
• Minced pork – 130 g
• 1 egg
• Minced garlic – 1/2 tsp
• Salt – 1 tsp
• Sesame oil – 1 tsp
• Pepper – 3 sprinkles

Oh ya, those ingredients will be enough to make approximately 25 mandoos... ^^

And, below is the picture of well-made mandoo... =)